2000419 - Management of a Feed Mill
Course Description
Effective management of feed mills contributes to a high level of productivity, profitability and quality standards. Feed mill managers must coordinate operational efficiency, procurement of ingredients, human resources and investment decisions to meet the demands of a competitive and regulated market.
What You'll Learn
Upon successful completion of this course, you will be able to:
- Describe the components of a feed mill business structure.
- Explain the principles of procurement and supply chain management relevant to the feed industry.
- Outline factors to consider to optimize feed mill efficiency in production, quality control and inventory management.
- Describe human resource management practices o establish a competent and motivated work force I the feed mill environment.
- Summarize capital budgeting considerations, as related to feed mill operations, and strategies to assess investment risk.
- Identify ways to manage business continuity and implement sustainable practices relevant to the feed industry.
Course Topics
- Business structure
- Procurement
- Operational efficiency
- Human resource management
- Financial considerations
Additional Requirements
Although there are no mandatory prerequisites, it is highly recommended you complete Module 1: Introduction to the Canadian Feed Industry, Module 2: Overview of the Feed Manufacturing Process, Module 3: Feed Safety, Module 4: Feed Legislation, Module 5: Feed Ingredients, Module 6: Fundamentals of Feed Formulation, Module 7: Principles of Feed Manufacturing, Module 8: Finished Products, prior to Module 10: Management of a Feed Mill.
- This module is intended for adult learners who are at least 18 years of age.
- There are no prerequisites for this module.
- This is a self-study module; you may access and complete the module content and requirements at any time during the scheduled dates.
- This module includes a scheduled live online session.
- You can expect to spend 4 to 10 hours per module to complete the readings, activities, discussions and assessment.
Assessment
A minimum grade of 80% on the quiz is required to pass the module.
| Assessment Item | Weight |
| Quiz (1) | 100% |
| Total | 100% |
Upon successful completion of the module, you will receive a “Pass” on your student record.
Note:
Applies Towards the Following Certificate
Canadian Feed Industry Education Program
(You must successfully complete Modules 1 through 8, and 10 to earn the program certificate.)
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*Course details are subject to change.